Guillemot Package
Seafood Chowder
Soup of the Day
Chicken Liver Paté
Served with Redcurrant Jelly & Brioche
Baked Goats Cheese
Served with Mixed Leaf Salad, Beetroot & Walnuts
Parma Ham & Melon
Served with Figs & Balsamic Dressing
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Char-Grilled Angus Sirloin
Served with Roast Potatoes & Pepper Sauce
Roast Pork Loin
Served with Scallion Mash & Apple Chutney
Pan-Fried Fillet of Salmon
Served with Cabbage & Bacon, Chive Beurre Blanc
Pan- Fried Fillet of Cod
Served with Mash Potatoes & White Wine Sauce
Selection of Vegetables & Potatoes
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Cheesecake served with Mixed Berries
Iced Passion Fruit Parfait served with Pineapple & Mango Sauce
Tea & Coffee
Wines:
Kintu Merlot
Kintu Sauvignon Blanc
€60 per person
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Shearwater Package
Seafood Chowder
Soup of the Day
Green Pea & Mushroom Risotto
Served with Parmesan Shavings
Clonakilty Black Pudding
Served with Mixed Leaf Salad, Bacon & Mustard Dressing
Steamed Tiger Prawns
Served with Mixed Leaf & Cocktail Sauce
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Char-Grilled Fillet of Irish Beef
Served with Roast Potatoes & Pepper Sauce
Breast of Chicken
Served with Scallion Mash & Basil Beurre Blanc
Confit of Duck Leg
Served with Mash Potatoes & Berries Sauce
Whole Sea Bass
Served with Peppers, Garlic & Dill Dressing
Pan- Fried Fillet of Cod
Served with Mediterranean Roast Vegetables , Chili & Ginger Dressing
Selection of Vegetables & Potatoes
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Warm Chocolate Brownie served with Vanilla Ice-Cream
Lemon Tart served with Raspberry Sorbet
Selection of Farmhouse Cheese with various Biscuits
Tea & Coffee
Wines:
Kintu Sauvignon Blanc,
Kintu Merlot,
Pinot Grigio,
Rioja
€70 per person
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Oystercatcher Package
Includes Evening Canapes
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Seafood Chowder
Soup of the Day
Tomato & Mozzarella
Served with Balsamic Dressing
Warm Spinach & Blue Cheese Salad
Served with Mustard Dressing
Prawn & Crayfish Cocktail
Served with Mixed Leaf & Balsamic Dressing
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Char-Grilled Fillet of Irish Beef
Served with Roast Potatoes & Pepper Sauce
Confit of Duck Leg
Served with Mash Potatoes & Berries Sauce
Braised Lamb Shank
Served with Scallion Mash & Red Wine Jus
Whole Sea Bass
Served with Peppers, Garlic & Dill Dressing
Pan- Fried Fillet of John Dory
Served with Mediterranean Roast Vegetables, Chili & Ginger Dressing
Selection of Vegetables & Potatoes
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Warm Chocolate Brownie served with Vanilla Ice-Cream
Lemon Tart served with Raspberry Sorbet
Selection of Farmhouse Cheese with various Biscuits
Tea & Coffee
Wines:
Cotes de Rhone,
Cuatro Pasos
Tariquet,
Verdichio,
Cranswick Shiraz,
Cranswick Sauvignon Blanc
€80 per person
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